Hippy Dressing

  • 6 T tahini
  • 2 T fresh lemon juice
  • 1 T oil, olive or avocado, cold pressed
  • 3 T tamari or soy sauce
  • 9 T water
  • 1 tsp Nola blend

Blend tahini with lemon juice until incorporated into a smooth paste. Add oil and then water in a thin stream. Once blended, add the Nola blend and enjoy.